MANGO BLUEBERRY SALAD

Are you ready to embark on a fruity flavor adventure that's as vibrant as a tropical paradise? Look no further than our delightful Mango Blueberry Salad! This salad is a burst of sunshine on your plate, combining the luscious sweetness of ripe mangoes with the zesty pop of blueberries. It's a fiesta of colors, a dance of flavors, and a party for your taste buds.

Imagine a medley of juicy mango cubes and plump blueberries, all kissed by a citrusy breeze of lime and orange juice. The harmony of these fruits is elevated by a drizzle of golden honey and a sprinkle of finely chopped crystallized ginger. It's a refreshing and invigorating experience that will make your palate sing.

Whether you're craving a light dessert that's bursting with natural sweetness or a side dish to brighten up your brunch, this Mango Blueberry Salad is your go-to choice. Plus, the best part? You can prepare it in a snap, and the ripe mangoes are the secret to its success. So, grab your apron and get ready to embark on a culinary adventure with this delightful salad!

Ingredients:

  • 3 cups ripe mangos, cut in 1-inch cubes
  • 2 cups blueberries
  • 1 tablespoon lime juice
  • 2 tablespoons orange juice
  • 3 tablespoons honey
  • 2 tablespoons crystallized ginger, finely chopped

Nutritional Information (per serving):

  • Servings: 6
  • Calories: 161
  • Total Fat: 0.6g (0%)
  • Saturated Fat: 0.1g (0%)
  • Trans Fat: 0g
  • Sodium: 4mg (0%)
  • Total Carbohydrate: 41g (13%)
  • Dietary Fiber: 2.8g (11%)
  • Sugars: 37.8g
  • Protein: 1.3g

Instructions:

  1. In a small bowl, mix lime juice, orange juice, and honey.
  2. In a large bowl, place mangoes and blueberries, and toss with the lime juice mixture.
  3. Add the finely chopped crystallized ginger and gently toss.
  4. Serve immediately.

Notes:

  • This Mango Blueberry Salad is versatile and can be enjoyed as a refreshing dessert or as part of a brunch.
  • For the best flavor, prepare the mangoes and blueberries a day ahead and mix them with the dressing and ginger just before serving.
  • The key to success with this simple yet delicious dish is using ripe mangoes. Enjoy!
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